A relation between tudung saji weaving patterns and group theory

Tudung saji is a traditional utensil used by the Malays to cover their food to be served. Tudung saji is woven with strands of dried leaves using a specific technique called triaxial weave, where the strands are plaited in three directions. Previously, a tool known as triaxial template had been crea...

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Bibliographic Details
Main Author: Amzee Zamri, Siti Norziahidayu
Format: Thesis
Language:English
Published: 2015
Subjects:
Online Access:http://eprints.utm.my/id/eprint/54619/25/SitiNorziahidayuMFS2015.pdf
http://eprints.utm.my/id/eprint/54619/
http://dms.library.utm.my:8080/vital/access/manager/Repository/vital:86187
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Institution: Universiti Teknologi Malaysia
Language: English
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