Comparative studies on different kind of durian husks as microstructure activated carbon

In this study, chemical activation technique was used to produce the microstructure activated carbon(MAC) with particle size of 2000 micrometer using three types of durian husks. The durian husks used were Durian D-2 (DD-2), Durian Kampung (DK)and Durian KacingBaju(DKB).The prep...

Full description

Saved in:
Bibliographic Details
Main Authors: Manickam, Yamuna, Mad Nordin, Mariam Firdhaus, Shameli, Kamyar, Wannahari, Rizki, Iqbal, Nida, Mohd. Shariff, Amir Husni
Format: Article
Published: 2015
Subjects:
Online Access:http://eprints.utm.my/id/eprint/60153/
https://chalcogen.ro/53_Manickam.pdf
Tags: Add Tag
No Tags, Be the first to tag this record!
Institution: Universiti Teknologi Malaysia