Frequency-controlled wireless passive thermopneumatic micromixer
This paper reports a novel wireless control of a thermopneumatic zigzag micromixer achieved by selectively activating two passive wireless heaters enabled by an external radiofrequency magnetic field. The two heaters, which are designed to have different resonant frequency (fr values of 100 and 130...
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Main Authors: | , , , |
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Format: | Article |
Published: |
Institute of Electrical and Electronics Engineers Inc.
2017
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Subjects: | |
Online Access: | http://eprints.utm.my/id/eprint/76507/ https://www.scopus.com/inward/record.uri?eid=2-s2.0-85018627195&doi=10.1109%2fJMEMS.2017.2692251&partnerID=40&md5=047c558e31de6405b55185ae1dabe0af |
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Institution: | Universiti Teknologi Malaysia |
Summary: | This paper reports a novel wireless control of a thermopneumatic zigzag micromixer achieved by selectively activating two passive wireless heaters enabled by an external radiofrequency magnetic field. The two heaters, which are designed to have different resonant frequency (fr values of 100 and 130 MHz, are selectively activated by modulating the field frequency to their corresponding frvalues. Each heater is responsible for heating an air-heating chamber that is connected to a loading reservoir through a microdiffuser element, while the solutions pumped from each reservoir are mixed in a zigzag micromixing element that ends with an outlet hole. Mixing is achieved in a relatively short mixing length of a 2 mm, and was investigated over a low range of Reynold's number (Re) ≤ 10 that is suitable various biomedical applications. The numerically simulated and measured results of the proposed micromixer have shown mixing efficiencies values higher than 82% for the whole range of Re. The optimal activation switching time of the heaters is 10 s, at which the micromixer achieves a steady value of the maximum mixing efficiency after 65 s. The micromixer provides mixing-ratio controllability with a maximum flow rate and pressure drop of sim 3.4∼mu and 385.22 Pa, respectively. |
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