Development and Validation of Capillary Electrophoresis Method for Simultaneous Determination of Six Pharmaceuticals in Different Food Samples Combining On-line and Off-line Sample Enrichment Techniques

A rapid and highly sensitive capillary electrophoresis method was developed combining on-line and off-line sample enrichment techniques that are capable to determine six widely used pharmaceuticals, viz. amoxicillin, carbamazepine, diclofenac, indomethacin, ibuprofen, and paracetamol from various fo...

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Main Authors: A., Vijaya Bhaskar Reddy, Yusop, Z., Jaafar, J., Jamil, N. H., Majid, Z. A., Aris, A. B.
Format: Article
Language:English
Published: Springer New York LLC 2018
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Online Access:http://eprints.utm.my/id/eprint/81841/1/VijayaBhaskarReddy2018_DevelopmentAndValidationOfCapillaryElectrophoresis.pdf
http://eprints.utm.my/id/eprint/81841/
http://dx.doi.org/10.1007/s12161-017-1024-x
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Institution: Universiti Teknologi Malaysia
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spelling my.utm.818412019-09-29T08:13:51Z http://eprints.utm.my/id/eprint/81841/ Development and Validation of Capillary Electrophoresis Method for Simultaneous Determination of Six Pharmaceuticals in Different Food Samples Combining On-line and Off-line Sample Enrichment Techniques A., Vijaya Bhaskar Reddy Yusop, Z. Jaafar, J. Jamil, N. H. Majid, Z. A. Aris, A. B. QD Chemistry A rapid and highly sensitive capillary electrophoresis method was developed combining on-line and off-line sample enrichment techniques that are capable to determine six widely used pharmaceuticals, viz. amoxicillin, carbamazepine, diclofenac, indomethacin, ibuprofen, and paracetamol from various food samples. A new sample preconcentration technique, i.e., in situ aggregated microextraction, was utilized to extract the analytes from various food samples. The process was carried out by the formation of aggregate phase in situ in the aqueous sample by ion association between oppositely charged surfactants, viz. Tiron® and cetyltrimethylammonium bromide. The separation and quantification of analytes were carried out in micellar electrokinetic chromatography mode at -20 kV. In short, the uncoated fused silica capillaries were filled with 80 mM phosphate buffer solution (pH 6.0) to act as leading electrolyte, and the samples were dissolved in 100 mM borate buffer and injected by electrokinetic mode applying -10 kV for 600 s. The method showed good linearity in between 0.06 and 50 µg/L for all six pharmaceuticals. Good repeatability and recoveries were obtained for all analytes in the range of 94.45–106.32% using optimized experimental conditions. The limit of detection ranged from 0.02 to 0.08 µg/L, and the limit of quantification ranged from 0.06 to 0.25 µg/L for six pharmaceuticals. The sensitivity of the developed micellar electrokinetic chromatography method was increased about 2500-folds compared to conventional capillary zone electrophoresis method. Finally, the developed analytical procedure was applied successfully for the detection of selected pharmaceuticals in fruits, urine, and river water samples. Springer New York LLC 2018 Article PeerReviewed application/pdf en http://eprints.utm.my/id/eprint/81841/1/VijayaBhaskarReddy2018_DevelopmentAndValidationOfCapillaryElectrophoresis.pdf A., Vijaya Bhaskar Reddy and Yusop, Z. and Jaafar, J. and Jamil, N. H. and Majid, Z. A. and Aris, A. B. (2018) Development and Validation of Capillary Electrophoresis Method for Simultaneous Determination of Six Pharmaceuticals in Different Food Samples Combining On-line and Off-line Sample Enrichment Techniques. Food Analytical Methods, 11 (2). pp. 533-545. ISSN 1936-9751 http://dx.doi.org/10.1007/s12161-017-1024-x DOI:10.1007/s12161-017-1024-x
institution Universiti Teknologi Malaysia
building UTM Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Teknologi Malaysia
content_source UTM Institutional Repository
url_provider http://eprints.utm.my/
language English
topic QD Chemistry
spellingShingle QD Chemistry
A., Vijaya Bhaskar Reddy
Yusop, Z.
Jaafar, J.
Jamil, N. H.
Majid, Z. A.
Aris, A. B.
Development and Validation of Capillary Electrophoresis Method for Simultaneous Determination of Six Pharmaceuticals in Different Food Samples Combining On-line and Off-line Sample Enrichment Techniques
description A rapid and highly sensitive capillary electrophoresis method was developed combining on-line and off-line sample enrichment techniques that are capable to determine six widely used pharmaceuticals, viz. amoxicillin, carbamazepine, diclofenac, indomethacin, ibuprofen, and paracetamol from various food samples. A new sample preconcentration technique, i.e., in situ aggregated microextraction, was utilized to extract the analytes from various food samples. The process was carried out by the formation of aggregate phase in situ in the aqueous sample by ion association between oppositely charged surfactants, viz. Tiron® and cetyltrimethylammonium bromide. The separation and quantification of analytes were carried out in micellar electrokinetic chromatography mode at -20 kV. In short, the uncoated fused silica capillaries were filled with 80 mM phosphate buffer solution (pH 6.0) to act as leading electrolyte, and the samples were dissolved in 100 mM borate buffer and injected by electrokinetic mode applying -10 kV for 600 s. The method showed good linearity in between 0.06 and 50 µg/L for all six pharmaceuticals. Good repeatability and recoveries were obtained for all analytes in the range of 94.45–106.32% using optimized experimental conditions. The limit of detection ranged from 0.02 to 0.08 µg/L, and the limit of quantification ranged from 0.06 to 0.25 µg/L for six pharmaceuticals. The sensitivity of the developed micellar electrokinetic chromatography method was increased about 2500-folds compared to conventional capillary zone electrophoresis method. Finally, the developed analytical procedure was applied successfully for the detection of selected pharmaceuticals in fruits, urine, and river water samples.
format Article
author A., Vijaya Bhaskar Reddy
Yusop, Z.
Jaafar, J.
Jamil, N. H.
Majid, Z. A.
Aris, A. B.
author_facet A., Vijaya Bhaskar Reddy
Yusop, Z.
Jaafar, J.
Jamil, N. H.
Majid, Z. A.
Aris, A. B.
author_sort A., Vijaya Bhaskar Reddy
title Development and Validation of Capillary Electrophoresis Method for Simultaneous Determination of Six Pharmaceuticals in Different Food Samples Combining On-line and Off-line Sample Enrichment Techniques
title_short Development and Validation of Capillary Electrophoresis Method for Simultaneous Determination of Six Pharmaceuticals in Different Food Samples Combining On-line and Off-line Sample Enrichment Techniques
title_full Development and Validation of Capillary Electrophoresis Method for Simultaneous Determination of Six Pharmaceuticals in Different Food Samples Combining On-line and Off-line Sample Enrichment Techniques
title_fullStr Development and Validation of Capillary Electrophoresis Method for Simultaneous Determination of Six Pharmaceuticals in Different Food Samples Combining On-line and Off-line Sample Enrichment Techniques
title_full_unstemmed Development and Validation of Capillary Electrophoresis Method for Simultaneous Determination of Six Pharmaceuticals in Different Food Samples Combining On-line and Off-line Sample Enrichment Techniques
title_sort development and validation of capillary electrophoresis method for simultaneous determination of six pharmaceuticals in different food samples combining on-line and off-line sample enrichment techniques
publisher Springer New York LLC
publishDate 2018
url http://eprints.utm.my/id/eprint/81841/1/VijayaBhaskarReddy2018_DevelopmentAndValidationOfCapillaryElectrophoresis.pdf
http://eprints.utm.my/id/eprint/81841/
http://dx.doi.org/10.1007/s12161-017-1024-x
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