Effect of Indigenous Microorganisms (IMO) and rice husk on pH of soilless media and yield of Cucumis sativus

Effect of Indigenous Microorganisms (IMO) and rice husk on pH of soilless media and yield of Cucumis sativus

A field experiment was conducted to study the effect of Indigenous Microorganisms (IMO) and rice husk on pH of soilless media and yield of Cucumis sativus (cucumber). Ten polybags were provided for each treatment that consisted of IMO treated media (T1), rice husk treated media (T2), and control med...

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Bibliographic Details
Main Authors: Rusli, Siti Hajar, Farhain Salehuddin, Siti Maizatul, Affandi, Nor Farah Lyana, Che Man, Siti Hajjar, Mohamad, Zurina, Yunus, Alafiza, Mohd. Suhaini, Azizul, Baharulrazi, Norfhairna
Format: Article
Language:English
Published: AIDIC Servizi S.r.l. 2018
Subjects:
TP Chemical technology
Online Access:http://eprints.utm.my/id/eprint/84409/1/SitiHajarRusli2018_EffectofIndigenousMicroorganismsandRiceHusk.pdf
http://eprints.utm.my/id/eprint/84409/
http://dx.doi.org/10.3303/CET1863062
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Institution: Universiti Teknologi Malaysia
Language: English

Internet

http://eprints.utm.my/id/eprint/84409/1/SitiHajarRusli2018_EffectofIndigenousMicroorganismsandRiceHusk.pdf
http://eprints.utm.my/id/eprint/84409/
http://dx.doi.org/10.3303/CET1863062

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