Bioconversion of starch to maltooligosaccharides (MOS) by the reaction of maltogenic amylase

• Main Authors: Ahmad, Rabi’atul Adawiyah, Jaafar, Nardiah Rizwana, Abdul Manas, Nor Hasmaliana, Wan Azelee, Nur Izyan, Md. Illias, Rosli, Nawawi, Noor Namirah
• Format: Article
• Language: English
• Published: Penerbit UTM Press 2020
• Subjects: TP Chemical technology
• Online Access: http://eprints.utm.my/id/eprint/85519/1/RosliMdIllias2020_BioconversionofStarchtoMaltooligosaccharides.pdf; http://eprints.utm.my/id/eprint/85519/; https://dx.doi.org/10.11113/jt.v82.14136
• Institution: Universiti Teknologi Malaysia

Maltogenic amylase is one of the significant enzymes in oligosaccharides synthesis. Its ability to utilise multiple substrates and catalyse hydrolysis and transglycosylation reactions simultaneously makes it a unique biocatalyst. The catalysis could be exploited in many ways to obtain oligosaccharid...