Potential use of fruit seeds and plant leaves as coagulation agent in water treatment

The treatment of turbid water by coagulation-flocculation was found to be the most common and cost-effective method. Over the years, chemical coagulants have been widely applied to enhance the coagulation process. However, the utilisation of chemical coagulants exhibits several drawbacks, including...

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Bibliographic Details
Main Authors: Muda, Khalida, Aftar Ali, Nur Shahidah, Abdullah, Ummu Nusaibah, Sahir, Ahmad Bazli
Format: Article
Language:English
Published: Dorma Journals 2020
Subjects:
Online Access:http://eprints.utm.my/id/eprint/90165/1/KhalidaMuda2020_PotentialUseofFruitSeedsandPlantLeaves.pdf
http://eprints.utm.my/id/eprint/90165/
http://jett.dormaj.com/Volume8_Issue3.html
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Institution: Universiti Teknologi Malaysia
Language: English