Purification, identification and characterization of antioxidant peptides from corn silk tryptic hydrolysate: an integrated in vitro-in silico approach

Purification, identification and characterization of antioxidant peptides from corn silk tryptic hydrolysate: an integrated in vitro-in silico approach

Corn silk (CS) is an agro-by-product from corn cultivation. It is used in folk medicines in some countries, besides being commercialized as health-promoting supplements and beverages. Unlike CS-derived natural products, their bioactive peptides, particularly antioxidant peptides, are understudied. T...

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Bibliographic Details
Main Authors: Ong, Joe Hui, Koh, Jiun An, Cao, Hui, Tan, Sheri Ann, Abd. Manan, Fazilah, Wong, Fai Chu, Chai, Tsun Thai
Format: Article
Language:English
Published: MDPI 2021
Subjects:
Q Science (General)
Online Access:http://eprints.utm.my/id/eprint/94807/1/FazilahAbd2021_PurificationIdentificationandCharacterizationofAntioxidant.pdf
http://eprints.utm.my/id/eprint/94807/
http://dx.doi.org/10.3390/antiox10111822
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Institution: Universiti Teknologi Malaysia
Language: English

Internet

http://eprints.utm.my/id/eprint/94807/1/FazilahAbd2021_PurificationIdentificationandCharacterizationofAntioxidant.pdf
http://eprints.utm.my/id/eprint/94807/
http://dx.doi.org/10.3390/antiox10111822

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