Sodium hydroxide-activated Casuarina empty fruit: Isotherm, kinetics and thermodynamics of methylene blue and congo red adsorption

This work was aimed to evaluate the adsorptive properties of sodium hydroxide-activated Casuarina empty fruit carbons for methylene blue and congo red removal. The activated carbons were prepared at varying NaOH ratios and characterized for specific surface, functional groups, thermal stability, and...

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Bibliographic Details
Main Authors: Amran, Fadina, Ahmad Zaini, Muhammad Abbas
Format: Article
Published: Elsevier B. V. 2021
Subjects:
Online Access:http://eprints.utm.my/id/eprint/97715/
http://dx.doi.org/10.1016/j.eti.2021.101727
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Institution: Universiti Teknologi Malaysia