Anti-inflammatory and anti-pyretic properties of spirulina platensis and spirulina lonar: a comparative study

• Main Authors: Somchit, Muhammad Nazrul, Mohamed, Nor Azura, Ahmad, Zuraini, Zakaria, Zainul Amiruddin, Shamsuddin, Lokman, Omar Fauzee, Mohd Sofian, Abdul Kadir, Arifah
• Format: Article
• Language: English
• Published: University of Karachi 2014
• Subjects: L Education (General)
• Online Access: http://repo.uum.edu.my/26313/1/PJPS%2027%205%202014%201277%201280.pdf; http://repo.uum.edu.my/26313/; http://www.pjps.pk/?page_id=258
• Institution: Universiti Utara Malaysia

Spirulina spp. is a blue-green algae belongs to the family of Oscillatoriaceae, which having diverse biological activity. The aim of this current study was to evaluate and compare the anti-pyretic and anti-inflammatory activity of Spirulina platensis/SP and Spirulina lonar/SL extracts. In the anti-...