Livestock Production in Kedah, Malaya (1909–1940): The Key to Achieving Food Security, Economic Growth, and Responsible Consumption under the British

• Main Authors: Mohd Daud, Muhamad Shahrun Aiman, Abdullah, Mohd Firdaus, Mohd Noor, Arba’iyah, Mohamed Hassan, Noraini, Abd Wahab, Norazilawati
• Format: Article
• Language: English
• Published: Universiti Utara Malaysia Press 2024
• Subjects: HN Social history and conditions. Social problems. Social reform
• Online Access: https://repo.uum.edu.my/id/eprint/31249/1/JIS%2020%2001%202024%2053-82.pdf; https://doi.org/10.32890/jis2024.20.1.3; https://repo.uum.edu.my/id/eprint/31249/; https://e-journal.uum.edu.my/index.php/jis/article/view/21071; https://doi.org/10.32890/jis2024.20.1.3
• Institution: Universiti Utara Malaysia

The expansion of the British Empire during the 18th and 19th centuries significantly shaped livestock policies and agricultural practices in their colonies. It is argued here that understanding the British colonial experience in Kedah offers valuable perspectives on how responsible and sustainable l...