Wicked problems - a value chain approach from Vietnam's dairy product
In the past few years, dairy industry has become one of the fastest growing sectors in the packaged food industry of Vietnam. However, the value-added creation among different activities in the value chain of Vietnam dairy sector is distributed unequally. In the production activities, the dairy farm...
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oai:112.137.131.14:VNU_123-136492020-07-01T07:35:31Z Wicked problems - a value chain approach from Vietnam's dairy product Nguyen, Viet Khoi Springer Plus Scopus In the past few years, dairy industry has become one of the fastest growing sectors in the packaged food industry of Vietnam. However, the value-added creation among different activities in the value chain of Vietnam dairy sector is distributed unequally. In the production activities, the dairy farmers gain low value-added rate due to high input cost. Whereas the processing activities, which managed by big companies, generates high profitability and Vietnamese consumers seem to have few choices due to the lack of dairy companies in the market. 2016-08-23T03:39:42Z 2016-08-23T03:39:42Z 2013 Article Nguyen, V. K. (2013). Wicked problems - a value chain approach from Vietnam's dairy product. Springerplus, 2(1): 161., p. 1-6 http://repository.vnu.edu.vn/handle/VNU_123/13649 https://doi.org/10.1186/2193-1801-2-161 en Springerplus © 2013 Khoi; licensee Springer application/pdf |
| institution |
Vietnam National University, Hanoi |
| building |
VNU Library & Information Center |
| country |
Vietnam |
| collection |
VNU Digital Repository |
| language |
English |
| topic |
Springer Plus Scopus |
| spellingShingle |
Springer Plus Scopus Nguyen, Viet Khoi Wicked problems - a value chain approach from Vietnam's dairy product |
| description |
In the past few years, dairy industry has become one of the fastest growing sectors in the packaged food industry of Vietnam. However, the value-added creation among different activities in the value chain of Vietnam dairy sector is distributed unequally. In the production activities, the dairy farmers gain low value-added rate due to high input cost. Whereas the processing activities, which managed by big companies, generates high profitability and Vietnamese consumers seem to have few choices due to the lack of dairy companies in the market. |
| format |
Article |
| author |
Nguyen, Viet Khoi |
| author_facet |
Nguyen, Viet Khoi |
| author_sort |
Nguyen, Viet Khoi |
| title |
Wicked problems - a value chain approach from Vietnam's dairy product |
| title_short |
Wicked problems - a value chain approach from Vietnam's dairy product |
| title_full |
Wicked problems - a value chain approach from Vietnam's dairy product |
| title_fullStr |
Wicked problems - a value chain approach from Vietnam's dairy product |
| title_full_unstemmed |
Wicked problems - a value chain approach from Vietnam's dairy product |
| title_sort |
wicked problems - a value chain approach from vietnam's dairy product |
| publishDate |
2016 |
| url |
http://repository.vnu.edu.vn/handle/VNU_123/13649 https://doi.org/10.1186/2193-1801-2-161 |
| _version_ |
1680966642221187072 |