Protein Reviews. Volume 19

The aim of the Protein Reviews is to serve as a publication vehicle for review articles that focus on crucial current vigorous aspects of protein structure, function, evolution and genetics. The volumes will appear online before they are published in a printed book. Articles are selected according t...

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Bibliographic Details
Other Authors: Atassi, M. Zouhair
Format: Book
Language:English
Published: Springer 2020
Subjects:
Online Access:http://repository.vnu.edu.vn/handle/VNU_123/90767
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Institution: Vietnam National University, Hanoi
Language: English