Vietnamese Young Consumer’s Attitude Towards Purchasing Organically Produced Food

Vietnamese Young Consumer’s Attitude Towards Purchasing Organically Produced Food

In the recent years, the Vietnamese organic market has grown dramatically. This is due to Vietnamese consumers are switching over and more prefer to organic food products, which follows the new trend of lifestyle by having the optimal healthcare and body care.

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Bibliographic Details
Main Author: Pho, Thi Tuong Vy
Other Authors: Do, Ngoc Bich
Format: Final Year Project
Language:Vietnamese
Published: 2020
Subjects:
Thực phẩm > Sản xuất hữu cơ
Người tiêu dùng > Việt Nam
Khách hàng trẻ
Online Access:http://repository.vnu.edu.vn/handle/VNU_123/98106
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Institution: Vietnam National University, Hanoi
Language: Vietnamese
id oai:112.137.131.14:VNU_123-98106
record_format dspace
spelling oai:112.137.131.14:VNU_123-981062020-11-23T04:18:41Z Vietnamese Young Consumer’s Attitude Towards Purchasing Organically Produced Food Pho, Thi Tuong Vy Do, Ngoc Bich ĐHQGHN - Khoa Quốc tế Thực phẩm -- Sản xuất hữu cơ Người tiêu dùng -- Việt Nam Khách hàng trẻ In the recent years, the Vietnamese organic market has grown dramatically. This is due to Vietnamese consumers are switching over and more prefer to organic food products, which follows the new trend of lifestyle by having the optimal healthcare and body care. International Business 2020-11-23T04:18:41Z 2020-11-23T04:18:41Z 2019 Final Year Project (FYP) 15071455 http://repository.vnu.edu.vn/handle/VNU_123/98106 vi 62 tr. application/pdf
institution Vietnam National University, Hanoi
building VNU Library & Information Center
continent Asia
country Vietnam
Vietnam
content_provider VNU Library and Information Center
collection VNU Digital Repository
language Vietnamese
topic Thực phẩm -- Sản xuất hữu cơ
Người tiêu dùng -- Việt Nam
Khách hàng trẻ
spellingShingle Thực phẩm -- Sản xuất hữu cơ
Người tiêu dùng -- Việt Nam
Khách hàng trẻ
Pho, Thi Tuong Vy
Vietnamese Young Consumer’s Attitude Towards Purchasing Organically Produced Food
description In the recent years, the Vietnamese organic market has grown dramatically. This is due to Vietnamese consumers are switching over and more prefer to organic food products, which follows the new trend of lifestyle by having the optimal healthcare and body care.
author2 Do, Ngoc Bich
author_facet Do, Ngoc Bich
Pho, Thi Tuong Vy
format Final Year Project
author Pho, Thi Tuong Vy
author_sort Pho, Thi Tuong Vy
title Vietnamese Young Consumer’s Attitude Towards Purchasing Organically Produced Food
title_short Vietnamese Young Consumer’s Attitude Towards Purchasing Organically Produced Food
title_full Vietnamese Young Consumer’s Attitude Towards Purchasing Organically Produced Food
title_fullStr Vietnamese Young Consumer’s Attitude Towards Purchasing Organically Produced Food
title_full_unstemmed Vietnamese Young Consumer’s Attitude Towards Purchasing Organically Produced Food
title_sort vietnamese young consumer’s attitude towards purchasing organically produced food
publishDate 2020
url http://repository.vnu.edu.vn/handle/VNU_123/98106
_version_ 1684667394847408128

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