Pandemic Start ups: Experiences of Grade 10 to 12 Students of St. Stephen’s High School in Starting Small Businesses During the COVID 19 Pandemic

The sudden outbreak of the COVID-19 pandemic caused challenges that affected people’s lifestyle, including those related to business operations. However, with it emerged numerous small businesses run by student entrepreneurs. This qualitative study focuses on the experiences of student entrepreneurs...

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Main Authors: Chua, Bea Sytin C., Chua, Liza B.
Format: text
Published: Animo Repository 2022
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Online Access:https://animorepository.dlsu.edu.ph/conf_shsrescon/2022/bus_research/4
https://animorepository.dlsu.edu.ph/cgi/viewcontent.cgi?article=1046&context=conf_shsrescon
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Institution: De La Salle University
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spelling oai:animorepository.dlsu.edu.ph:conf_shsrescon-10462023-02-13T03:16:56Z Pandemic Start ups: Experiences of Grade 10 to 12 Students of St. Stephen’s High School in Starting Small Businesses During the COVID 19 Pandemic Chua, Bea Sytin C. Chua, Liza B. The sudden outbreak of the COVID-19 pandemic caused challenges that affected people’s lifestyle, including those related to business operations. However, with it emerged numerous small businesses run by student entrepreneurs. This qualitative study focuses on the experiences of student entrepreneurs in opening up their own small businesses during the pandemic, specifically tackling their experienced advantages and disadvantages, their inspirations, management styles, and insights on legal procedures. The six participating grades 10 to 12 student entrepreneurs from St. Stephen’s High School who opened up their own small business during the pandemic were interviewed via Zoom. Three master themes labeled “Situationer: Small Business During the COVID-19 Pandemic”, “Inspirations: Motives for Opening a Small Business”, and “New Normal: Management Adaptations During the COVID-19 Pandemic” emerged from the data coded. Referencing the Theory of Entrepreneurial Opportunity, the results suggest that despite the challenges and difficulties brought by the pandemic, it is still possible for business owners to adapt and operate under the new normal and for the future to come. It is ideal for future researchers to expand the study by employing other research designs to accommodate a larger sample size, so they can invite more student entrepreneurs from different schools and year levels. They can also include business professionals and make comparisons between the experiences of novices and experts in the field. 2022-05-12T22:30:00Z text application/pdf https://animorepository.dlsu.edu.ph/conf_shsrescon/2022/bus_research/4 https://animorepository.dlsu.edu.ph/cgi/viewcontent.cgi?article=1046&context=conf_shsrescon DLSU Senior High School Research Congress Animo Repository COVID 19 pandemic student entrpreneurs small business new normal Theory of Entrepreneurial Opportunity Business
institution De La Salle University
building De La Salle University Library
continent Asia
country Philippines
Philippines
content_provider De La Salle University Library
collection DLSU Institutional Repository
topic COVID 19 pandemic
student entrpreneurs
small business
new normal
Theory of Entrepreneurial Opportunity
Business
spellingShingle COVID 19 pandemic
student entrpreneurs
small business
new normal
Theory of Entrepreneurial Opportunity
Business
Chua, Bea Sytin C.
Chua, Liza B.
Pandemic Start ups: Experiences of Grade 10 to 12 Students of St. Stephen’s High School in Starting Small Businesses During the COVID 19 Pandemic
description The sudden outbreak of the COVID-19 pandemic caused challenges that affected people’s lifestyle, including those related to business operations. However, with it emerged numerous small businesses run by student entrepreneurs. This qualitative study focuses on the experiences of student entrepreneurs in opening up their own small businesses during the pandemic, specifically tackling their experienced advantages and disadvantages, their inspirations, management styles, and insights on legal procedures. The six participating grades 10 to 12 student entrepreneurs from St. Stephen’s High School who opened up their own small business during the pandemic were interviewed via Zoom. Three master themes labeled “Situationer: Small Business During the COVID-19 Pandemic”, “Inspirations: Motives for Opening a Small Business”, and “New Normal: Management Adaptations During the COVID-19 Pandemic” emerged from the data coded. Referencing the Theory of Entrepreneurial Opportunity, the results suggest that despite the challenges and difficulties brought by the pandemic, it is still possible for business owners to adapt and operate under the new normal and for the future to come. It is ideal for future researchers to expand the study by employing other research designs to accommodate a larger sample size, so they can invite more student entrepreneurs from different schools and year levels. They can also include business professionals and make comparisons between the experiences of novices and experts in the field.
format text
author Chua, Bea Sytin C.
Chua, Liza B.
author_facet Chua, Bea Sytin C.
Chua, Liza B.
author_sort Chua, Bea Sytin C.
title Pandemic Start ups: Experiences of Grade 10 to 12 Students of St. Stephen’s High School in Starting Small Businesses During the COVID 19 Pandemic
title_short Pandemic Start ups: Experiences of Grade 10 to 12 Students of St. Stephen’s High School in Starting Small Businesses During the COVID 19 Pandemic
title_full Pandemic Start ups: Experiences of Grade 10 to 12 Students of St. Stephen’s High School in Starting Small Businesses During the COVID 19 Pandemic
title_fullStr Pandemic Start ups: Experiences of Grade 10 to 12 Students of St. Stephen’s High School in Starting Small Businesses During the COVID 19 Pandemic
title_full_unstemmed Pandemic Start ups: Experiences of Grade 10 to 12 Students of St. Stephen’s High School in Starting Small Businesses During the COVID 19 Pandemic
title_sort pandemic start ups: experiences of grade 10 to 12 students of st. stephen’s high school in starting small businesses during the covid 19 pandemic
publisher Animo Repository
publishDate 2022
url https://animorepository.dlsu.edu.ph/conf_shsrescon/2022/bus_research/4
https://animorepository.dlsu.edu.ph/cgi/viewcontent.cgi?article=1046&context=conf_shsrescon
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