Bahay ni Lola
Bahay ni Lola is a Traditional and Fusion Cuisine Restaurant that aims to provide good quality and nutritious dishes that are affordable to fund our advocacy of raising awareness of the agricultural crisis happening to Filipino farmers. The business aims to support its mission by creating a sustaina...
Saved in:
Main Authors: | Alvarez, Patricia Anne G., Canlas, Micah Alyanna B., Casillan, Justin Gabriel M., Gallardo, Angelica N., Villacarlos, Izaac Gabriel G. |
---|---|
Format: | text |
Published: |
Animo Repository
2021
|
Subjects: | |
Online Access: | https://animorepository.dlsu.edu.ph/conf_shsrescon/2021/bus_plan/1 https://animorepository.dlsu.edu.ph/context/conf_shsrescon/article/1726/viewcontent/Bahay_ni_Lola.pdf |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Institution: | De La Salle University |
Similar Items
-
WILL THE "REAL" TEOCHEW RESTAURANT PLEASE STAND UP?: TEOCHEW RESTAURANTS AND THE SEARCH FOR AUTHENTICITY, 1980s – 1990s
by: LIM WEN JUN GABRIEL
Published: (2020) -
Food in tourism - Attraction and impediment
by: Cohen, E., et al.
Published: (2016) -
WHAT IS THAI CUISINE?
THAI CULINARY IDENTITY CONSTRUCTION
FROM THE RISE OF THE BANGKOK DYNASTY TO ITS REVIVAL
by: PANU WONGCHA-UM
Published: (2010) -
Edible insects in Thailand: nutritional values and health concerns
by: Jintana Yhoung-aree
Published: (2012) -
(Your)Singapore Food Festival:
A Sapid Degustation of National Cuisine and
Identity in Food Tourism
by: Tay Cheryl
Published: (2018)