Project study on shrimps culture for export and local consumption

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Bibliographic Details
Main Author: Cinco, Gerardo
Format: text
Language:English
Published: Animo Repository 1975
Subjects:
Online Access:https://animorepository.dlsu.edu.ph/etd_bachelors/6
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Institution: De La Salle University
Language: English
id oai:animorepository.dlsu.edu.ph:etd_bachelors-1006
record_format eprints
spelling oai:animorepository.dlsu.edu.ph:etd_bachelors-10062021-07-21T13:34:51Z Project study on shrimps culture for export and local consumption Cinco, Gerardo 1975-01-01T08:00:00Z text https://animorepository.dlsu.edu.ph/etd_bachelors/6 Bachelor's Theses English Animo Repository Manufacturing
institution De La Salle University
building De La Salle University Library
continent Asia
country Philippines
Philippines
content_provider De La Salle University Library
collection DLSU Institutional Repository
language English
topic Manufacturing
spellingShingle Manufacturing
Cinco, Gerardo
Project study on shrimps culture for export and local consumption
format text
author Cinco, Gerardo
author_facet Cinco, Gerardo
author_sort Cinco, Gerardo
title Project study on shrimps culture for export and local consumption
title_short Project study on shrimps culture for export and local consumption
title_full Project study on shrimps culture for export and local consumption
title_fullStr Project study on shrimps culture for export and local consumption
title_full_unstemmed Project study on shrimps culture for export and local consumption
title_sort project study on shrimps culture for export and local consumption
publisher Animo Repository
publishDate 1975
url https://animorepository.dlsu.edu.ph/etd_bachelors/6
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