Buon Gusto

• Main Authors: Saquing, Marlon B., Lazaga, Marianne Rose D.
• Format: text
• Language: English
• Published: Animo Repository 2012
• Subjects: Pizza; Cookery; Pizza industry; Buon Gusto Pizza
• Online Access: https://animorepository.dlsu.edu.ph/etd_bachelors/9636
• Institution: De La Salle University

Buon Gusto was built due to the same interest of the owners, which is food. The owners want to make money out of their hobby which is eating. They came up with a business plan that will cater their interest and hobby at the same time. Since Marlon Saquing loves to cook different Italian recipes, he makes use out of his skills. Marianne Lazaga loves to eat different types of Italian food at very minimal cost with a good quality. The owners agreed to offer their customer an authentic Italian recipe in a lower price compared to the present market. They think that selling pizza would be very practical because it is easy to prepare and easy to eat. Pizza is a famous Italian food which is basically made up of dough, tomatoes, cheese, herbs and different types of meat. The owners also practice living organically they will use organic ingredients to make sure that their product is good for everyone.