The incidence of Salmonella and Shigella on meat chopping boards found in Metro Manila Public Markets

Five public markets were sampled for the presence of enteric pathogen, Salmonella and Shigella. Chopping boards were chosen for this study, to stress the role of inanimate objects in the transmission of harmful organisms and infections. Chopping boards were swabbed and isolated enteric organisms wer...

Full description

Saved in:
Bibliographic Details
Main Author: Galang, Jose Ronald P.
Format: text
Language:English
Published: Animo Repository 1984
Subjects:
Online Access:https://animorepository.dlsu.edu.ph/etd_bachelors/243
Tags: Add Tag
No Tags, Be the first to tag this record!
Institution: De La Salle University
Language: English
id oai:animorepository.dlsu.edu.ph:etd_bachelors-1243
record_format eprints
spelling oai:animorepository.dlsu.edu.ph:etd_bachelors-12432021-07-29T06:37:29Z The incidence of Salmonella and Shigella on meat chopping boards found in Metro Manila Public Markets Galang, Jose Ronald P. Five public markets were sampled for the presence of enteric pathogen, Salmonella and Shigella. Chopping boards were chosen for this study, to stress the role of inanimate objects in the transmission of harmful organisms and infections. Chopping boards were swabbed and isolated enteric organisms were analyzed by their reaction to the different biochemical tests performed for their identification. Of the total 25 chopping boards swabbed, two were found to be positive of Salmonella. Shigella was negative for all the sites sampled. 1984-01-01T08:00:00Z text https://animorepository.dlsu.edu.ph/etd_bachelors/243 Bachelor's Theses English Animo Repository Meat -- Bacteriology Meat cutting Salmonella Shigella Biology
institution De La Salle University
building De La Salle University Library
continent Asia
country Philippines
Philippines
content_provider De La Salle University Library
collection DLSU Institutional Repository
language English
topic Meat -- Bacteriology
Meat cutting
Salmonella
Shigella
Biology
spellingShingle Meat -- Bacteriology
Meat cutting
Salmonella
Shigella
Biology
Galang, Jose Ronald P.
The incidence of Salmonella and Shigella on meat chopping boards found in Metro Manila Public Markets
description Five public markets were sampled for the presence of enteric pathogen, Salmonella and Shigella. Chopping boards were chosen for this study, to stress the role of inanimate objects in the transmission of harmful organisms and infections. Chopping boards were swabbed and isolated enteric organisms were analyzed by their reaction to the different biochemical tests performed for their identification. Of the total 25 chopping boards swabbed, two were found to be positive of Salmonella. Shigella was negative for all the sites sampled.
format text
author Galang, Jose Ronald P.
author_facet Galang, Jose Ronald P.
author_sort Galang, Jose Ronald P.
title The incidence of Salmonella and Shigella on meat chopping boards found in Metro Manila Public Markets
title_short The incidence of Salmonella and Shigella on meat chopping boards found in Metro Manila Public Markets
title_full The incidence of Salmonella and Shigella on meat chopping boards found in Metro Manila Public Markets
title_fullStr The incidence of Salmonella and Shigella on meat chopping boards found in Metro Manila Public Markets
title_full_unstemmed The incidence of Salmonella and Shigella on meat chopping boards found in Metro Manila Public Markets
title_sort incidence of salmonella and shigella on meat chopping boards found in metro manila public markets
publisher Animo Repository
publishDate 1984
url https://animorepository.dlsu.edu.ph/etd_bachelors/243
_version_ 1707059136629309440