Systems of innovation: An evaluation of Philippine fruit processing firms
Saved in:
Main Authors: | Antiporta, Pamela B., Bellosillo, Hannah G., Narvaez, Angeline B. |
---|---|
Format: | text |
Language: | English |
Published: |
Animo Repository
2001
|
Subjects: | |
Online Access: | https://animorepository.dlsu.edu.ph/etd_bachelors/13024 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Institution: | De La Salle University |
Language: | English |
Similar Items
-
Innovation and Firm Performance : an empirical investigation for German firms
by: Peters, Bettina
Published: (2017) -
An analysis of the effects of labor productivity on the adoption of product and process innovation among ASEAN manufacturing firms
by: Bermejo, Nina Gabrielle B., et al.
Published: (2021) -
CEO dominance and firm innovation effort
by: Nicolette Chatelier Prugsamatz
Published: (2022) -
Breaking down corruption: Determinants of bribery and its relation to firm innovation in selected ASEAN countries
by: Espero, Charizze Angeli, et al.
Published: (2021) -
Pal-Z Incorporated: Assessment of the business venture performance
by: Antiporta, Pamela B., et al.
Published: (2002)