Noodle weighing and combining machine

Currently, the noodle manufacturing company's pre-packaging process involves laborers who manually weigh the noodles to find four pieces of noodles that will make a combination of 485 grams to 515 grams before packing it. The manual process of weighing results to greater handling of the noodles...

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Main Authors: Gosiaco, James Bryan T., Hui, Angelina O., Hwan, Christopher U., Ong, Genevieve Mae T., Wee, Shirley Carisse T.
Format: text
Language:English
Published: Animo Repository 2006
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Online Access:https://animorepository.dlsu.edu.ph/etd_bachelors/14616
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Institution: De La Salle University
Language: English
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spelling oai:animorepository.dlsu.edu.ph:etd_bachelors-152582021-11-11T05:43:31Z Noodle weighing and combining machine Gosiaco, James Bryan T. Hui, Angelina O. Hwan, Christopher U. Ong, Genevieve Mae T. Wee, Shirley Carisse T. Currently, the noodle manufacturing company's pre-packaging process involves laborers who manually weigh the noodles to find four pieces of noodles that will make a combination of 485 grams to 515 grams before packing it. The manual process of weighing results to greater handling of the noodles and inaccuracy due to the use of mechanical weighers. In addition to this, the laborers often extend their working hours just to meet the required output of 8,000 combinations or packs per day as set by the company. The Noodle Weighing and Combining Machine was designed to automate the weighing and combining process in noodle manufacturing. The machine consists of two independent weighers each consisting of five bins. Each weigher will have a set of four combination bins for acceptable weights that will make a combination plus a recycle bin for acceptable weights that do not fit in any of the four previous bins due to lack or excess total weight within the required range. Noodles stored from the case after it has undergone the process of drying will be transferred directly to the funnel of the machine where it will be stacked and combined by the machine therefore, this will help improve the handling of the product through minimized crushing of the noodles. Increase in yield was achieved through several experimentations and the speed of the machine. The group has proved that the Noodle Weighing and Combining Machine was able to meet the required output within the ideal working hours of the company with an average of 127 packs made per hour. The machine has minimized the handling of the noodles. Since digital weigher is used, the company is assured that the total weight per pack is accurate. 2006-01-01T08:00:00Z text https://animorepository.dlsu.edu.ph/etd_bachelors/14616 Bachelor's Theses English Animo Repository Weighing instruments Noodles
institution De La Salle University
building De La Salle University Library
continent Asia
country Philippines
Philippines
content_provider De La Salle University Library
collection DLSU Institutional Repository
language English
topic Weighing instruments
Noodles
spellingShingle Weighing instruments
Noodles
Gosiaco, James Bryan T.
Hui, Angelina O.
Hwan, Christopher U.
Ong, Genevieve Mae T.
Wee, Shirley Carisse T.
Noodle weighing and combining machine
description Currently, the noodle manufacturing company's pre-packaging process involves laborers who manually weigh the noodles to find four pieces of noodles that will make a combination of 485 grams to 515 grams before packing it. The manual process of weighing results to greater handling of the noodles and inaccuracy due to the use of mechanical weighers. In addition to this, the laborers often extend their working hours just to meet the required output of 8,000 combinations or packs per day as set by the company. The Noodle Weighing and Combining Machine was designed to automate the weighing and combining process in noodle manufacturing. The machine consists of two independent weighers each consisting of five bins. Each weigher will have a set of four combination bins for acceptable weights that will make a combination plus a recycle bin for acceptable weights that do not fit in any of the four previous bins due to lack or excess total weight within the required range. Noodles stored from the case after it has undergone the process of drying will be transferred directly to the funnel of the machine where it will be stacked and combined by the machine therefore, this will help improve the handling of the product through minimized crushing of the noodles. Increase in yield was achieved through several experimentations and the speed of the machine. The group has proved that the Noodle Weighing and Combining Machine was able to meet the required output within the ideal working hours of the company with an average of 127 packs made per hour. The machine has minimized the handling of the noodles. Since digital weigher is used, the company is assured that the total weight per pack is accurate.
format text
author Gosiaco, James Bryan T.
Hui, Angelina O.
Hwan, Christopher U.
Ong, Genevieve Mae T.
Wee, Shirley Carisse T.
author_facet Gosiaco, James Bryan T.
Hui, Angelina O.
Hwan, Christopher U.
Ong, Genevieve Mae T.
Wee, Shirley Carisse T.
author_sort Gosiaco, James Bryan T.
title Noodle weighing and combining machine
title_short Noodle weighing and combining machine
title_full Noodle weighing and combining machine
title_fullStr Noodle weighing and combining machine
title_full_unstemmed Noodle weighing and combining machine
title_sort noodle weighing and combining machine
publisher Animo Repository
publishDate 2006
url https://animorepository.dlsu.edu.ph/etd_bachelors/14616
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