Fuzzy-based pH, temperature, and water depth aquaculture system

• Main Authors: Albano, Ronald James C., Magbuhos, Rafael Don S., Takamoto, Masanori A., Valencia, Rolando Alberto P., III
• Format: text
• Language: English
• Published: Animo Repository 2012
• Subjects: Aquaculture; Fish culture
• Online Access: https://animorepository.dlsu.edu.ph/etd_bachelors/14804
• Institution: De La Salle University

One of the problems of technology today is how to integrate it with traditional sources of living like fish farming, rice planting and the like. Much consideration must be given especially to fish farming because with the slightest change on one parameter, the lives of the fishes would be at stake. This study aims to spearhead the innovation of traditional sources of living so that we can enhance the resources that Mother Nature could give thus, incorporating technology with fish farming by monitoring and self-correcting the parameters which are set-up via the computer system and it automatically adjusts the water parameters to the ideal environment that the fishes can live. By implementing this study, it is believed that there could be an effect on lowering the mortality rate because the parameters can be quantified and corrected accordingly through real time.