Aesthetic of Japanese cuisine

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Main Authors: Mih, Estrellita, Diaz, Trixia Karren, de Matta, Nathalie
Format: text
Language:English
Published: Animo Repository 1992
Online Access:https://animorepository.dlsu.edu.ph/etd_bachelors/16078
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Institution: De La Salle University
Language: English
id oai:animorepository.dlsu.edu.ph:etd_bachelors-16591
record_format eprints
spelling oai:animorepository.dlsu.edu.ph:etd_bachelors-165912022-01-27T01:29:06Z Aesthetic of Japanese cuisine Mih, Estrellita Diaz, Trixia Karren de Matta, Nathalie 1992-01-01T08:00:00Z text https://animorepository.dlsu.edu.ph/etd_bachelors/16078 Bachelor's Theses English Animo Repository
institution De La Salle University
building De La Salle University Library
continent Asia
country Philippines
Philippines
content_provider De La Salle University Library
collection DLSU Institutional Repository
language English
format text
author Mih, Estrellita
Diaz, Trixia Karren
de Matta, Nathalie
spellingShingle Mih, Estrellita
Diaz, Trixia Karren
de Matta, Nathalie
Aesthetic of Japanese cuisine
author_facet Mih, Estrellita
Diaz, Trixia Karren
de Matta, Nathalie
author_sort Mih, Estrellita
title Aesthetic of Japanese cuisine
title_short Aesthetic of Japanese cuisine
title_full Aesthetic of Japanese cuisine
title_fullStr Aesthetic of Japanese cuisine
title_full_unstemmed Aesthetic of Japanese cuisine
title_sort aesthetic of japanese cuisine
publisher Animo Repository
publishDate 1992
url https://animorepository.dlsu.edu.ph/etd_bachelors/16078
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