Bacterial analysis of sashimi served at selected Japanese restaurants in Makati

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Bibliographic Details
Main Author:	Marcos, Ma. Edane M.
Format:	text
Language:	English
Published:	Animo Repository 1995
Online Access:	https://animorepository.dlsu.edu.ph/etd_bachelors/1931
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Institution:	De La Salle University
Language:	English

id	oai:animorepository.dlsu.edu.ph:etd_bachelors-2931
record_format	eprints
spelling	oai:animorepository.dlsu.edu.ph:etd_bachelors-29312021-05-24T01:36:24Z Bacterial analysis of sashimi served at selected Japanese restaurants in Makati Marcos, Ma. Edane M. 1995-01-01T08:00:00Z text https://animorepository.dlsu.edu.ph/etd_bachelors/1931 Bachelor's Theses English Animo Repository
institution	De La Salle University
building	De La Salle University Library
continent	Asia
country	Philippines Philippines
content_provider	De La Salle University Library
collection	DLSU Institutional Repository
language	English
format	text
author	Marcos, Ma. Edane M.
spellingShingle	Marcos, Ma. Edane M. Bacterial analysis of sashimi served at selected Japanese restaurants in Makati
author_facet	Marcos, Ma. Edane M.
author_sort	Marcos, Ma. Edane M.
title	Bacterial analysis of sashimi served at selected Japanese restaurants in Makati
title_short	Bacterial analysis of sashimi served at selected Japanese restaurants in Makati
title_full	Bacterial analysis of sashimi served at selected Japanese restaurants in Makati
title_fullStr	Bacterial analysis of sashimi served at selected Japanese restaurants in Makati
title_full_unstemmed	Bacterial analysis of sashimi served at selected Japanese restaurants in Makati
title_sort	bacterial analysis of sashimi served at selected japanese restaurants in makati
publisher	Animo Repository
publishDate	1995
url	https://animorepository.dlsu.edu.ph/etd_bachelors/1931
_version_	1712575806729879552

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