A feasibility study on manufacture of bone charred meal

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Bibliographic Details
Main Authors: Santos, Octavio P., Jr., Morales, Rustico V.
Format: text
Language:English
Published: Animo Repository 1977
Subjects:
Online Access:https://animorepository.dlsu.edu.ph/etd_bachelors/3141
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Institution: De La Salle University
Language: English
id oai:animorepository.dlsu.edu.ph:etd_bachelors-4044
record_format eprints
spelling oai:animorepository.dlsu.edu.ph:etd_bachelors-40442020-11-11T10:11:55Z A feasibility study on manufacture of bone charred meal Santos, Octavio P., Jr. Morales, Rustico V. 1977-01-01T08:00:00Z text https://animorepository.dlsu.edu.ph/etd_bachelors/3141 Bachelor's Theses English Animo Repository Char Chemical Engineering
institution De La Salle University
building De La Salle University Library
continent Asia
country Philippines
Philippines
content_provider De La Salle University Library
collection DLSU Institutional Repository
language English
topic Char
Chemical Engineering
spellingShingle Char
Chemical Engineering
Santos, Octavio P., Jr.
Morales, Rustico V.
A feasibility study on manufacture of bone charred meal
format text
author Santos, Octavio P., Jr.
Morales, Rustico V.
author_facet Santos, Octavio P., Jr.
Morales, Rustico V.
author_sort Santos, Octavio P., Jr.
title A feasibility study on manufacture of bone charred meal
title_short A feasibility study on manufacture of bone charred meal
title_full A feasibility study on manufacture of bone charred meal
title_fullStr A feasibility study on manufacture of bone charred meal
title_full_unstemmed A feasibility study on manufacture of bone charred meal
title_sort feasibility study on manufacture of bone charred meal
publisher Animo Repository
publishDate 1977
url https://animorepository.dlsu.edu.ph/etd_bachelors/3141
_version_ 1712576014126678016