A system study on the Production Department of JBC Food Corporation

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Main Authors: Arollado, Jomark, Ng, Andrew
Format: text
Language:English
Published: Animo Repository 2005
Subjects:
Online Access:https://animorepository.dlsu.edu.ph/etd_bachelors/4826
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Institution: De La Salle University
Language: English
id oai:animorepository.dlsu.edu.ph:etd_bachelors-5374
record_format eprints
spelling oai:animorepository.dlsu.edu.ph:etd_bachelors-53742021-03-03T07:58:51Z A system study on the Production Department of JBC Food Corporation Arollado, Jomark Ng, Andrew 2005-01-01T08:00:00Z text https://animorepository.dlsu.edu.ph/etd_bachelors/4826 Bachelor's Theses English Animo Repository Food industry and trade--Production control--Philippines Industrial Engineering
institution De La Salle University
building De La Salle University Library
continent Asia
country Philippines
Philippines
content_provider De La Salle University Library
collection DLSU Institutional Repository
language English
topic Food industry and trade--Production control--Philippines
Industrial Engineering
spellingShingle Food industry and trade--Production control--Philippines
Industrial Engineering
Arollado, Jomark
Ng, Andrew
A system study on the Production Department of JBC Food Corporation
format text
author Arollado, Jomark
Ng, Andrew
author_facet Arollado, Jomark
Ng, Andrew
author_sort Arollado, Jomark
title A system study on the Production Department of JBC Food Corporation
title_short A system study on the Production Department of JBC Food Corporation
title_full A system study on the Production Department of JBC Food Corporation
title_fullStr A system study on the Production Department of JBC Food Corporation
title_full_unstemmed A system study on the Production Department of JBC Food Corporation
title_sort system study on the production department of jbc food corporation
publisher Animo Repository
publishDate 2005
url https://animorepository.dlsu.edu.ph/etd_bachelors/4826
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