Analysis of rice and menudo for microbial count and presence of coliform
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1991
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oai:animorepository.dlsu.edu.ph:etd_bachelors-53942021-03-04T08:15:40Z Analysis of rice and menudo for microbial count and presence of coliform Amisola, Antonio Bernardo B. Dizon, Nicasio, Jr. 1991-01-01T08:00:00Z text https://animorepository.dlsu.edu.ph/etd_bachelors/4806 Bachelor's Theses English Animo Repository Food—Microbiology Enterobacteriaceae Biology |
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De La Salle University |
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De La Salle University Library |
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Philippines Philippines |
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Food—Microbiology Enterobacteriaceae Biology |
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Food—Microbiology Enterobacteriaceae Biology Amisola, Antonio Bernardo B. Dizon, Nicasio, Jr. Analysis of rice and menudo for microbial count and presence of coliform |
format |
text |
author |
Amisola, Antonio Bernardo B. Dizon, Nicasio, Jr. |
author_facet |
Amisola, Antonio Bernardo B. Dizon, Nicasio, Jr. |
author_sort |
Amisola, Antonio Bernardo B. |
title |
Analysis of rice and menudo for microbial count and presence of coliform |
title_short |
Analysis of rice and menudo for microbial count and presence of coliform |
title_full |
Analysis of rice and menudo for microbial count and presence of coliform |
title_fullStr |
Analysis of rice and menudo for microbial count and presence of coliform |
title_full_unstemmed |
Analysis of rice and menudo for microbial count and presence of coliform |
title_sort |
analysis of rice and menudo for microbial count and presence of coliform |
publisher |
Animo Repository |
publishDate |
1991 |
url |
https://animorepository.dlsu.edu.ph/etd_bachelors/4806 |
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