Anti-nociceptive activity of triterpenes from Ardisia sp. (Subgenus Tinus)
A mixture of triterpenes composing of α-amyrin, β-amyrin and bauerenol (ASPS) isolated from the leaves of Ardisia sp. (Subgenus Tinus) was tested for its anti-nociceptive property using hot plate, tail flick and the acetic acid writhing assays. Results from the hot plate assay indicate that three...
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Animo Repository
2011
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在線閱讀: | https://animorepository.dlsu.edu.ph/etd_bachelors/5290 |
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機構: | De La Salle University |
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