A diffusion study of quercetin and trans-resveratrol using bacterial cellulose as matrix

• المؤلفون الرئيسيون: Cabusas, Miguel Jemuel O., Kim, Eunjin
• التنسيق: text
• اللغة: English
• منشور في: Animo Repository 2016
• الموضوعات: Cellulose > Chemistry; Quercetin; Biochemistry, Biophysics, and Structural Biology
• الوصول للمادة أونلاين: https://animorepository.dlsu.edu.ph/etd_bachelors/5783
• المؤسسة: De La Salle University

Bacterial cellulose (BC) is characterized by its high purity, strength, moldability and water holding capacity and thus, industries have used BC in several biotechnology and medical applications. In this experiment, the ability of BC to diffuse two polyphenols, queretin and trans-resveratol (tRSV),...