Experimental study on the production of alcohol from sugar cane juice by batch and continuous fermentation process

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Bibliographic Details
Main Authors: Dela Vega, Roberto L., Blas, Genite and Shionel A., Laset, Edwin R.
Format: text
Language:English
Published: Animo Repository 1983
Subjects:
Online Access:https://animorepository.dlsu.edu.ph/etd_bachelors/6256
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Institution: De La Salle University
Language: English
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