A preliminary study on the production of liquid products from sugarcane bagasse through pyrolysis
This study involves the production of liquid products from sugarcane bagasse through pyrolysis. The liquid yield, weight char remaining, weight loss of sugarcane bagasse is determined for 3 temperatures and for 2 moisture contents. The temperatures used were 250 centigrade, 300 centigrade, and 350 c...
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| Main Authors: | , , |
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| Format: | text |
| Language: | English |
| Published: |
Animo Repository
1995
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| Subjects: | |
| Online Access: | https://animorepository.dlsu.edu.ph/etd_bachelors/9110 |
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| Institution: | De La Salle University |
| Language: | English |