Optimization of the microwave-enhanced transesterification for coconut biodiesel production
Extensive work has been done on the transesterification of non-edible and edible vegetable oils including coconut oil; however, no significant work has been done on the transesterification of coconut oil using microwave process intensification in order to accelerate the rate of reaction thereby incr...
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| Format: | text |
| Language: | English |
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Animo Repository
2011
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| Subjects: | |
| Online Access: | https://animorepository.dlsu.edu.ph/etd_masteral/6995 |
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| Institution: | De La Salle University |
| Language: | English |