The effects of brand equity and service quality on customer revisit intention in fast casual restaurants

The rapid increase in out of home food consumption and the inevitable rise of middle class in the Philippines of recent days paved way for foodservice consumers to eat out more frequently in mid-priced restaurants. With this ongoing market trend, the purpose of this study is to investigate how revis...

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Bibliographic Details
Main Author: Padua, John Romar B.
Format: text
Language:English
Published: Animo Repository 2018
Subjects:
Online Access:https://animorepository.dlsu.edu.ph/etd_masteral/6419
https://animorepository.dlsu.edu.ph/context/etd_masteral/article/13492/viewcontent/PADUA_FINAL_Thesis_Paper_1207b.pdf
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Institution: De La Salle University
Language: English