The effect of different drying methods on the chemical constituents of rubus rosifolius (Sampinit) fruit in the Philippines

• المؤلفون الرئيسيون: Chiu, Hennie Hillary C., Tan, Diane Megan S.
• التنسيق: text
• اللغة: English
• منشور في: Animo Repository 2023
• الموضوعات: Fruit > Philippines; Fruit—Drying; Polyphenols; Chemistry
• الوصول للمادة أونلاين: https://animorepository.dlsu.edu.ph/etdb_chem/28; https://animorepository.dlsu.edu.ph/context/etdb_chem/article/1034/viewcontent/2023_Chiu_Tan_The_Effect_of_Different_Drying_Methods_on_the_Chemical_Full_text.pdf
• المؤسسة: De La Salle University

Rubus rosifolius is an underutilized fruit found in the provinces of Laguna and Quezon which can offer economic importance as it can be developed in a multitude of ways as well as potential health benefits to humans. Thus, this research aimed to determine the effect of different drying methods on th...