Assessment of the quality and sustainability implications of FIFO and LIFO inventory policies through system dynamics
Perishable inventory management contributes simultaneously to society and the economy, by reducing food wastage and capitalizing on the freshness of goods. For this reason, countless mathematical models have been developed for their effectiveness and cost-efficient management. Yet, the majority of t...
محفوظ في:
المؤلفون الرئيسيون: | Ching, Phoebe Lim, Mutuc, Jose Edgar S., Jose, John Anthony C. |
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التنسيق: | text |
منشور في: |
Animo Repository
2019
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الموضوعات: | |
الوصول للمادة أونلاين: | https://animorepository.dlsu.edu.ph/faculty_research/60 |
الوسوم: |
إضافة وسم
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المؤسسة: | De La Salle University |
مواد مشابهة
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