Chemical constituents of coprinopsis lagopus

• Main Authors: Ragasa, Consolacion Y., Tan, Maria Carmen S., De Castro, Ma Ellenita G., Perez, Judy, Shen, Chien Chang
• Format: text
• Published: Animo Repository 2016
• Subjects: Coprinus lagopus > Analysis; Dichloromethane; Chemistry
• Online Access: https://animorepository.dlsu.edu.ph/faculty_research/1177
• Institution: De La Salle University

Chemical investigation of the dichloromethane extract of the fruiting bodies of Coprinopsis lagopus led to the isolation of 3β-linoleyloxyergosta-7,22-diene (1), ergosterol peroxide (2), linoleic acid (3) and triacylglycerols (4). The structure of 1 was elucidated by extensive 1D and 2D NMR spectros...