Chemical constituents of Moringa oleifera Lam. leaves
Chemical investigation of the ethanol extract of the leaves of Moringa oleifera Lam. yielded lutein (1), β-carotene (2), phytyl fatty acid ester (3), polyprenol (4), chlorophyll a (5), β-sitosterol (6),triacylglycerols (7), fatty acids, fatty alcohols, and saturated hydrocarbons. Their structures we...
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| Main Authors: | , , |
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| Format: | text |
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Animo Repository
2015
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| Subjects: | |
| Online Access: | https://animorepository.dlsu.edu.ph/faculty_research/2664 |
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| Institution: | De La Salle University |
| Summary: | Chemical investigation of the ethanol extract of the leaves of Moringa oleifera Lam. yielded lutein (1), β-carotene (2), phytyl fatty acid ester (3), polyprenol (4), chlorophyll a (5), β-sitosterol (6),triacylglycerols (7), fatty acids, fatty alcohols, and saturated hydrocarbons. Their structures were identified by comparison of their NMR data with those reported in the literature. |
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