Reddening in prawns

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Main Author: Heralde, Francisco M., III
Format: text
Published: Animo Repository 1990
Subjects:
Online Access:https://animorepository.dlsu.edu.ph/faculty_research/7377
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Institution: De La Salle University
id oai:animorepository.dlsu.edu.ph:faculty_research-8124
record_format eprints
spelling oai:animorepository.dlsu.edu.ph:faculty_research-81242022-10-19T06:52:25Z Reddening in prawns Heralde, Francisco M., III 1990-01-01T08:00:00Z text https://animorepository.dlsu.edu.ph/faculty_research/7377 Faculty Research Work Animo Repository Shrimps—Color Metabolic disorders in animals Marine Biology
institution De La Salle University
building De La Salle University Library
continent Asia
country Philippines
Philippines
content_provider De La Salle University Library
collection DLSU Institutional Repository
topic Shrimps—Color
Metabolic disorders in animals
Marine Biology
spellingShingle Shrimps—Color
Metabolic disorders in animals
Marine Biology
Heralde, Francisco M., III
Reddening in prawns
format text
author Heralde, Francisco M., III
author_facet Heralde, Francisco M., III
author_sort Heralde, Francisco M., III
title Reddening in prawns
title_short Reddening in prawns
title_full Reddening in prawns
title_fullStr Reddening in prawns
title_full_unstemmed Reddening in prawns
title_sort reddening in prawns
publisher Animo Repository
publishDate 1990
url https://animorepository.dlsu.edu.ph/faculty_research/7377
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