A method for detecting and segmenting infected part of cacao pods

Farmers and agricultural technicians regularly monitor the well-being of their crops. But at present they rely on visual inspection to assess the degree of infestation of their crops, resulting to several errors and inconsistencies due to the subjective nature of the assessment procedure. To improve...

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Main Authors: Tan, Daniel Stanley, Leong, Robert Neil, Laguna, Ann Franchesca, Ngo, Courtney Ann M., Lao, Angelyn, Amalin, Divina, Alvindia, Dionisia
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出版: Animo Repository 2016
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在線閱讀:https://animorepository.dlsu.edu.ph/faculty_research/8417
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