Influence of the degumming process parameters on the formation of glyceryl esters and 3-MCPDE in refined palm oil: optimization and palm oil quality analyses
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2022
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oai:scholars.utp.edu.my:379392023-11-09T02:03:08Z http://scholars.utp.edu.my/id/eprint/37939/ Influence of the degumming process parameters on the formation of glyceryl esters and 3-MCPDE in refined palm oil: optimization and palm oil quality analyses Nidzam, Mohammad Saiful Hossain, Md Sohrab Ismail, Norli Abdul Latip, Razam Mohammad Ilias, Muhammad Khalish Mobin Siddique, Md Bazlul Zulkifli, Muzafar MDPI 2022 Article NonPeerReviewed Nidzam, Mohammad Saiful and Hossain, Md Sohrab and Ismail, Norli and Abdul Latip, Razam and Mohammad Ilias, Muhammad Khalish and Mobin Siddique, Md Bazlul and Zulkifli, Muzafar (2022) Influence of the degumming process parameters on the formation of glyceryl esters and 3-MCPDE in refined palm oil: optimization and palm oil quality analyses. Foods, 11 (01). p. 124. |
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Nidzam, Mohammad Saiful Hossain, Md Sohrab Ismail, Norli Abdul Latip, Razam Mohammad Ilias, Muhammad Khalish Mobin Siddique, Md Bazlul Zulkifli, Muzafar |
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Nidzam, Mohammad Saiful Hossain, Md Sohrab Ismail, Norli Abdul Latip, Razam Mohammad Ilias, Muhammad Khalish Mobin Siddique, Md Bazlul Zulkifli, Muzafar Influence of the degumming process parameters on the formation of glyceryl esters and 3-MCPDE in refined palm oil: optimization and palm oil quality analyses |
author_facet |
Nidzam, Mohammad Saiful Hossain, Md Sohrab Ismail, Norli Abdul Latip, Razam Mohammad Ilias, Muhammad Khalish Mobin Siddique, Md Bazlul Zulkifli, Muzafar |
author_sort |
Nidzam, Mohammad Saiful |
title |
Influence of the degumming process parameters on the formation of glyceryl esters and 3-MCPDE in refined palm oil: optimization and palm oil quality analyses |
title_short |
Influence of the degumming process parameters on the formation of glyceryl esters and 3-MCPDE in refined palm oil: optimization and palm oil quality analyses |
title_full |
Influence of the degumming process parameters on the formation of glyceryl esters and 3-MCPDE in refined palm oil: optimization and palm oil quality analyses |
title_fullStr |
Influence of the degumming process parameters on the formation of glyceryl esters and 3-MCPDE in refined palm oil: optimization and palm oil quality analyses |
title_full_unstemmed |
Influence of the degumming process parameters on the formation of glyceryl esters and 3-MCPDE in refined palm oil: optimization and palm oil quality analyses |
title_sort |
influence of the degumming process parameters on the formation of glyceryl esters and 3-mcpde in refined palm oil: optimization and palm oil quality analyses |
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MDPI |
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2022 |
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http://scholars.utp.edu.my/id/eprint/37939/ |
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1783880882807898112 |