Controlled Microwave-Hydrolyzed Starch as Stabilizer for Green Formulation of Aqueous Gold-Nanoparticle Ink for Flexible Printed Electronics
Gold electrodes are important in some devices and certain applications where an inert, highly conductive feature is required. An aqueous gold nanoparticle (AuNP) ink suitable for inkjet printing was synthesized and formulated using starch and microwave-assisted heating. By varying the hydrolysis con...
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| Format: | text |
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Archīum Ateneo
2018
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| Online Access: | https://archium.ateneo.edu/chemistry-faculty-pubs/3 https://archium.ateneo.edu/cgi/viewcontent.cgi?article=1002&context=chemistry-faculty-pubs |
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| Institution: | Ateneo De Manila University |