A comparative study on the hypocholesterolemic effects of Allium sativum (Garlic), Allium cepa (Onion) and concocted crude extract on male Cavia porcellus (Guinea pigs).
ABSTRACT See Upload (BIO 1027 2008)
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Main Authors: | , |
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Format: | Theses and Dissertations NonPeerReviewed |
Published: |
2008
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Subjects: | |
Online Access: | http://thesis.dlsud.edu.ph/7072/1/BIO%201027%202008.pdf http://thesis.dlsud.edu.ph/7072/2/GyelpoL%20-%20Allium%20sativum%20%28Garlic%29%2C%20Allium%20cepa%20%28Onion%29.pdf http://thesis.dlsud.edu.ph/7072/ |
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Institution: | De La Salle University |