Synergistic effect of honey and starch against Salmonella typhi and Vibrio cholerae
The effect of honey and starch was evaluated to determine its synergistic antibacterial activity against Salmonella typhi and Vibrio cholerae using minimum bactericidal concentration (MBC). In S. typhi, the MBC for pure Palawan honey without starch was 25% (v/v). With starch added, MBC dropped t...
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| Main Authors: | , |
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| Format: | Theses and Dissertations NonPeerReviewed |
| Published: |
2010
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| Subjects: | |
| Online Access: | http://thesis.dlsud.edu.ph/928/7/Honey%20and%20starch%20...%20-%20Villanueva%20Corpuz.pdf http://thesis.dlsud.edu.ph/928/ |
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| Institution: | De La Salle University |
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