The peroxisomal enzyme L-PBE is required to prevent the dietary toxicity of medium-chain Fatty acids
Specific metabolic pathways are activated by different nutrients to adapt the organism to available resources. Although essential, these mechanisms are incompletely defined. Here, we report that medium-chain fatty acids contained in coconut oil, a major source of dietary fat, induce the liver ω-oxid...
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Main Authors: | , , , , , , , , |
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Other Authors: | |
Format: | Article |
Language: | English |
Published: |
2014
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Subjects: | |
Online Access: | https://hdl.handle.net/10356/101676 http://hdl.handle.net/10220/18745 |
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Institution: | Nanyang Technological University |
Language: | English |