Development of a food discovery android app

This report summarizes the process of developing an Android application using the Java programming language on Android Studio. This project aims to design and develop an application (app) for people in Nanyang Technological University (NTU) to locate the most convenient places to eat in the vicinity...

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Main Author: Chua, Lynette Xin Qian
Other Authors: Wei Lei
Format: Final Year Project
Language:English
Published: Nanyang Technological University 2020
Subjects:
Online Access:https://hdl.handle.net/10356/136925
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Institution: Nanyang Technological University
Language: English
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spelling sg-ntu-dr.10356-1369252023-07-07T18:09:20Z Development of a food discovery android app Chua, Lynette Xin Qian Wei Lei School of Electrical and Electronic Engineering wei.lei@ntu.edu.sg Engineering::Electrical and electronic engineering This report summarizes the process of developing an Android application using the Java programming language on Android Studio. This project aims to design and develop an application (app) for people in Nanyang Technological University (NTU) to locate the most convenient places to eat in the vicinity of the campus based on their current location and preferences which they can input on the app. Additionally, the app will also have a randomizer to help indecisive students select a place to eat based on their preferences. This will not only help them to save the time on deciding what to eat, but it will also provide students with the opportunity to explore other food options around NTU and possibly make their meal times more interesting. The report starts with my objectives of my application followed by the market research conducted. This is followed up with the software application analysis and then the project planning and project development processes. Lastly, the report concludes by sharing the challenges faced and potential future improvements. Bachelor of Engineering (Electrical and Electronic Engineering) 2020-02-05T08:37:23Z 2020-02-05T08:37:23Z 2019 Final Year Project (FYP) https://hdl.handle.net/10356/136925 en A2303-182 application/pdf Nanyang Technological University
institution Nanyang Technological University
building NTU Library
continent Asia
country Singapore
Singapore
content_provider NTU Library
collection DR-NTU
language English
topic Engineering::Electrical and electronic engineering
spellingShingle Engineering::Electrical and electronic engineering
Chua, Lynette Xin Qian
Development of a food discovery android app
description This report summarizes the process of developing an Android application using the Java programming language on Android Studio. This project aims to design and develop an application (app) for people in Nanyang Technological University (NTU) to locate the most convenient places to eat in the vicinity of the campus based on their current location and preferences which they can input on the app. Additionally, the app will also have a randomizer to help indecisive students select a place to eat based on their preferences. This will not only help them to save the time on deciding what to eat, but it will also provide students with the opportunity to explore other food options around NTU and possibly make their meal times more interesting. The report starts with my objectives of my application followed by the market research conducted. This is followed up with the software application analysis and then the project planning and project development processes. Lastly, the report concludes by sharing the challenges faced and potential future improvements.
author2 Wei Lei
author_facet Wei Lei
Chua, Lynette Xin Qian
format Final Year Project
author Chua, Lynette Xin Qian
author_sort Chua, Lynette Xin Qian
title Development of a food discovery android app
title_short Development of a food discovery android app
title_full Development of a food discovery android app
title_fullStr Development of a food discovery android app
title_full_unstemmed Development of a food discovery android app
title_sort development of a food discovery android app
publisher Nanyang Technological University
publishDate 2020
url https://hdl.handle.net/10356/136925
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