The red dustbin
The Red Dustbin provides a window into the relationship between government efforts and individual responsibilities. In 2016, a novel solution was implemented - food waste is thrown into red dustbins, then emptied into an on-site food waste digester to be recycled. Today, only three stalls regularly...
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| Format: | Final Year Project |
| Language: | English |
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Nanyang Technological University
2020
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| Online Access: | https://hdl.handle.net/10356/137498 |
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| Institution: | Nanyang Technological University |
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sg-ntu-dr.10356-1374982020-03-31T03:39:06Z The red dustbin Tay, Hannah Meien Lee, Yi Hong Muhammad Nursyakir Taher Chua, Vess Li Ming Nicole Lorraine Draper Wee Kim Wee School of Communication and Information tnldraper@ntu.edu.sg Visual arts and music Social sciences::Communication The Red Dustbin provides a window into the relationship between government efforts and individual responsibilities. In 2016, a novel solution was implemented - food waste is thrown into red dustbins, then emptied into an on-site food waste digester to be recycled. Today, only three stalls regularly use the red dustbins. So, what’s stopping more stall owners from contributing to the red dustbins? Bachelor of Communication Studies 2020-03-31T02:58:07Z 2020-03-31T02:58:07Z 2020 Final Year Project (FYP) https://hdl.handle.net/10356/137498 en SCI19023 application/pdf application/pdf Nanyang Technological University |
| institution |
Nanyang Technological University |
| building |
NTU Library |
| country |
Singapore |
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DR-NTU |
| language |
English |
| topic |
Visual arts and music Social sciences::Communication |
| spellingShingle |
Visual arts and music Social sciences::Communication Tay, Hannah Meien Lee, Yi Hong Muhammad Nursyakir Taher Chua, Vess Li Ming The red dustbin |
| description |
The Red Dustbin provides a window into the relationship between government efforts and individual responsibilities. In 2016, a novel solution was implemented - food waste is thrown into red dustbins, then emptied into an on-site food waste digester to be recycled. Today, only three stalls regularly use the red dustbins. So, what’s stopping more stall owners from contributing to the red dustbins? |
| author2 |
Nicole Lorraine Draper |
| author_facet |
Nicole Lorraine Draper Tay, Hannah Meien Lee, Yi Hong Muhammad Nursyakir Taher Chua, Vess Li Ming |
| format |
Final Year Project |
| author |
Tay, Hannah Meien Lee, Yi Hong Muhammad Nursyakir Taher Chua, Vess Li Ming |
| author_sort |
Tay, Hannah Meien |
| title |
The red dustbin |
| title_short |
The red dustbin |
| title_full |
The red dustbin |
| title_fullStr |
The red dustbin |
| title_full_unstemmed |
The red dustbin |
| title_sort |
red dustbin |
| publisher |
Nanyang Technological University |
| publishDate |
2020 |
| url |
https://hdl.handle.net/10356/137498 |
| _version_ |
1681041541742723072 |