Pie crusting of ligaments

• Main Author: Yap, Aylsworth Kuang Sheng
• Other Authors: Chou Siaw Meng
• Format: Final Year Project
• Language: English
• Published: Nanyang Technological University 2020
• Subjects: Engineering::Mechanical engineering
• Online Access: https://hdl.handle.net/10356/141665
• Institution: Nanyang Technological University

Pie-crusting is a surgical technique that is done by performing multiple perforations on the ligament. Perforations are done using surgical blades or needles. Pie-crusting is primarily done to the Lateral collateral ligament (LCL) which has similar properties to the medial collateral ligament (MCL)....