Cinnamoyl sucrose esters as alpha glucosidase inhibitors for the treatment of diabetes

Cinnamoyl sucrose esters (CSEs) were evaluated as AGIs and their enzyme inhibition activity and potency were compared with gold standard acarbose. The inhibition activity of the CSEs against α-glucosidase and α-amylase depended on their structure including the number of the cinnamoyl moieties, their...

Full description

Saved in:
Bibliographic Details
Main Authors: Devaraj, Surabhi, Yip, Yew Mun, Panda, Parthasarathi, Ong, Li Lin, Wong, Kathy Pooi Wen, Zhang, Dawei, Judeh, Zaher
Other Authors: School of Chemical and Biomedical Engineering
Format: Article
Language:English
Published: 2021
Subjects:
Online Access:https://hdl.handle.net/10356/146397
Tags: Add Tag
No Tags, Be the first to tag this record!
Institution: Nanyang Technological University
Language: English