Feed for thought : factors predicting public support for funding and labelling preferences of alternative aquafeed

Alternative aquafeed is currently being researched as a sustainable and environmentally friendly way to help bolster aquaculture production, which plays an integral role in supplying global seafood demand. Guided by the cognitive miser model and knowledge deficit model, this study aims to examine fa...

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Main Authors: Tan, Wenqi, Lau, Keith Xuan Liang, Chua, Pearlyn Yong Ying, Chan, Joshua Zhen An
Other Authors: Shirley S. Ho
Format: Final Year Project
Language:English
Published: Nanyang Technological University 2021
Subjects:
Online Access:https://hdl.handle.net/10356/147218
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Institution: Nanyang Technological University
Language: English
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spelling sg-ntu-dr.10356-1472182023-03-05T16:13:58Z Feed for thought : factors predicting public support for funding and labelling preferences of alternative aquafeed Tan, Wenqi Lau, Keith Xuan Liang Chua, Pearlyn Yong Ying Chan, Joshua Zhen An Shirley S. Ho Wee Kim Wee School of Communication and Information TSYHo@ntu.edu.sg Social sciences::Communication Alternative aquafeed is currently being researched as a sustainable and environmentally friendly way to help bolster aquaculture production, which plays an integral role in supplying global seafood demand. Guided by the cognitive miser model and knowledge deficit model, this study aims to examine factors predicting public support for funding the development of alternative aquafeed and public preference for labelling fish fed with alternative aquafeed. Using data collected from an online survey of 1011 respondents, this study found that heuristics and predispositions – namely, environmental involvement, affect, trust in regulatory bodies, and benefit perception – were more influential than knowledge in shaping the dependent variables. This study also investigated how heuristics serve as perceptual filters, interacting with knowledge when influencing public support for funding and preference for labelling. This indicates that dependent on their predispositions and available heuristic cues, individuals might interpret the same information differently. Most importantly, the findings suggest that labels may serve varying roles and can be an effective way for actors in the food industry to communicate to the consumer. Bachelor of Communication Studies 2021-03-31T07:29:35Z 2021-03-31T07:29:35Z 2021 Final Year Project (FYP) Tan, W., Lau, K. X. L., Chua, P. Y. Y. & Chan, J. Z. A. (2021). Feed for thought : factors predicting public support for funding and labelling preferences of alternative aquafeed. Final Year Project (FYP), Nanyang Technological University, Singapore. https://hdl.handle.net/10356/147218 https://hdl.handle.net/10356/147218 en CS/20/012 MOE Tier 1 (04MNP000606C150) application/pdf application/pdf Nanyang Technological University
institution Nanyang Technological University
building NTU Library
continent Asia
country Singapore
Singapore
content_provider NTU Library
collection DR-NTU
language English
topic Social sciences::Communication
spellingShingle Social sciences::Communication
Tan, Wenqi
Lau, Keith Xuan Liang
Chua, Pearlyn Yong Ying
Chan, Joshua Zhen An
Feed for thought : factors predicting public support for funding and labelling preferences of alternative aquafeed
description Alternative aquafeed is currently being researched as a sustainable and environmentally friendly way to help bolster aquaculture production, which plays an integral role in supplying global seafood demand. Guided by the cognitive miser model and knowledge deficit model, this study aims to examine factors predicting public support for funding the development of alternative aquafeed and public preference for labelling fish fed with alternative aquafeed. Using data collected from an online survey of 1011 respondents, this study found that heuristics and predispositions – namely, environmental involvement, affect, trust in regulatory bodies, and benefit perception – were more influential than knowledge in shaping the dependent variables. This study also investigated how heuristics serve as perceptual filters, interacting with knowledge when influencing public support for funding and preference for labelling. This indicates that dependent on their predispositions and available heuristic cues, individuals might interpret the same information differently. Most importantly, the findings suggest that labels may serve varying roles and can be an effective way for actors in the food industry to communicate to the consumer.
author2 Shirley S. Ho
author_facet Shirley S. Ho
Tan, Wenqi
Lau, Keith Xuan Liang
Chua, Pearlyn Yong Ying
Chan, Joshua Zhen An
format Final Year Project
author Tan, Wenqi
Lau, Keith Xuan Liang
Chua, Pearlyn Yong Ying
Chan, Joshua Zhen An
author_sort Tan, Wenqi
title Feed for thought : factors predicting public support for funding and labelling preferences of alternative aquafeed
title_short Feed for thought : factors predicting public support for funding and labelling preferences of alternative aquafeed
title_full Feed for thought : factors predicting public support for funding and labelling preferences of alternative aquafeed
title_fullStr Feed for thought : factors predicting public support for funding and labelling preferences of alternative aquafeed
title_full_unstemmed Feed for thought : factors predicting public support for funding and labelling preferences of alternative aquafeed
title_sort feed for thought : factors predicting public support for funding and labelling preferences of alternative aquafeed
publisher Nanyang Technological University
publishDate 2021
url https://hdl.handle.net/10356/147218
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