The effect of sensationalised news on peoples' willingness to pay for food items

• المؤلفون الرئيسيون: Chung, Jia Hui, Ng, Joey Jia Hui, Law, Victoria Yan Ting
• مؤلفون آخرون: Yan Jubo
• التنسيق: Final Year Project
• اللغة: English
• منشور في: Nanyang Technological University 2021
• الموضوعات: Social sciences::General
• الوصول للمادة أونلاين: https://hdl.handle.net/10356/147314
• المؤسسة: Nanyang Technological University

This study aims to evaluate the impact of different types of news articles on Singapore residents’ valuation of food items, which was obtained using the Contingent Valuation Method (CVM). The news articles focused COVID-19 food scares, and participants were categorized to either Treatment A (sensati...